When two Albertans lost their jobs in the oil industry, they uprooted their life took over operations of the Winfield Bakery.

The bakery, which has been around for 44 years under the watch of Joe and Cathy Martinic, was handed over to the Alberta-natives in March 2018.

sa国际传媒淚t was definitely a big adjustment,sa国际传媒� said Tammy Kenney, manager of Winfield Bakery, sa国际传媒渂ut you gotta hustle and pay the bills.sa国际传媒�

READ MORE:

Tammy said her husband, John Kenney, always loved baking; so when they travelled to the Okanagan a few weeks before moving and the opportunity arose to take over the bakery; they jumped on it.

John does most of the recipe creations alongside master baker Fritz Prewall. Most evenings, Shelley said that Joe and Cathy come and bake with them, giving the business that original touch.

sa国际传媒淥ur sausage rolls are pretty dynamite,sa国际传媒� said Tammy of her favourite pastrysa国际传媒攁lthough she didnsa国际传媒檛 downplay her love for the selection of flavoured donuts. The apple fritter has sa国际传媒渉uge big chunkssa国际传媒� of appley-goodness in it and the cinnamon and Boston-cream donuts round out the metal shelves.

READ MORE:

The bakery supplies fresh pastries to many local businesses; so theresa国际传媒檚 a good chance you may have tried some of their products and just didnsa国际传媒檛 know it. Shelley said they provide for Pulp Fiction in Kelowna, Turtle Bay, the Kelowna Yacht Club and Blue Heron Villa, among many other businesses; creating a small business support system.

Shelley also said shesa国际传媒檚 accompanied by wonderful staff and great customers.

sa国际传媒淲e are so happy to have all the support that we do.sa国际传媒�

READ MORE:

David.venn@kelownacapnews.com
Like us on and follow us on .