sa国际传媒

Skip to content

Lake Country Food Bank and grocery store cutting down on food waste

Save-On-Foods in Winfield is donating much of its food waste to the food bank.
14144801_web1_181026-WIN-food-bank
From left to right: Rotary Club of Lake Country president Dave Colquhoun, food bank manager Joy Haxton, Rotarian Ken Guido and food bank manager Maggie Gareau hold food they can now safely put away with the help of a new pallet stacker. - Carli Berry/Capital News

Almost nothing goes to waste at the Save-On-Foods in Lake Country.

For the past week, the store has been donating nearly all of its food waste that would otherwise end up in the trash to the Lake Country Food Bank, as part of the grocery storesa国际传媒檚 project to end food waste.

Store manager Paul Davidson said so far 200 to 300 pounds of produce has been donated every day to the food bank.

sa国际传媒淎ny items that are coming up a day beforesa国际传媒 instead of throwing it out, wesa国际传媒檙e offering it to the food bank and they take whatever they can out of there and all the produce trim goes to the food bank and they give it to the farms,sa国际传媒 he said. sa国际传媒淲e want to lower our footprint in any way we can to help out the environment.sa国际传媒

RELATED: New campaign aims to tide food waste at home

Davidson said the project will continue as long as the food bank is able to take what would otherwise be food waste.

sa国际传媒淚tsa国际传媒檚 a win-win for us because we donsa国际传媒檛 have to pay for the product (to be) shipped to the dump because it just all goes into the garbage compactor,sa国际传媒 he said.

Almost everything is donated, with the exception of rotten foods, Davidson said.

Fifteen stores in Kamloops, Nanaimo, Revelstoke, Kimberly, Lake Country and New Westminster are currently donating between 70 to 80 per cent of their food waste, while 27 stores across the province are completely getting rid of their food waste.

Itsa国际传媒檚 been a good week for the food bank. It recently got a big boost from Rotary Club of Lake Country which partnered with 11 Rotary Clubs to give the bank an $11,700 pallet stacker, which enables the bank to organize its basement.

sa国际传媒淚t is an expensive piece of equipment and what it does is allows us to unload pallets off a truck which we couldnsa国际传媒檛 do before, or lift a pallet up to put in shelving so to us itsa国际传媒檚 a lifesaver,sa国际传媒 said food bank manager Joy Haxton.

Club President Dave Colquhoun said half of the costs were covered by Rotary clubs in the Okanagan Valley and the other half was from Rotary Club International.

sa国际传媒淲esa国际传媒檙e amazed by the work the volunteers do and you consider the volume of donations they are processing, over 90,000 pounds of food this year, theysa国际传媒檙e doing it all manually, so this is just an incredible gift we can give them to make sure theysa国际传媒檙e working (safely),sa国际传媒 he said.

Haxton said the pallet stacker is needed more than ever since the start of the food waste project. The bank collects everything from perishables to food clippings from Save-On-Foods. The clippings are given to local farmers.

sa国际传媒淚sa国际传媒檓 looking for some more farmers. Wesa国际传媒檝e got some different chicken farmers, a goat farmer, the Kangaroo farm comes to us and then they get what we consider compost,sa国际传媒 Haxton said.

Haxton said the bank is looking for farmers as well as volunteers to help sort the food.

In the past week, the amount of food theysa国际传媒檝e received has been incredible, she said, and those at the grocery store are still learning and adapting.

sa国际传媒淭he staff is all excited, my clients are excited, my volunteers are excitedsa国际传媒 in order for stores to be able to do this, they have to have the infrastructure in place. They have to know the quantity, they know how much they have, they donsa国际传媒檛 want to turn on the tap and donsa国际传媒檛 have it go anywhere. We had to show that we have a network.sa国际传媒

The food bank picks up produce from Save-On-Foods six days a week.

The Lake Country Food Bank services smaller food banks from Salmon Arm to Cherryville.

sa国际传媒淚f we can get it out to our locals in that necessary time frame we do that, we only expand it out further if we cansa国际传媒檛 use it here,sa国际传媒 Haxton said.

She said producers are often afraid to give out food because theysa国际传媒檙e concerned people wonsa国际传媒檛 buy their food, but sa国际传媒渢hose arensa国际传媒檛 the people that are getting the food, so it is more the non-profit organizations and the charitable groups that are doing community work. Itsa国际传媒檚 not going to end poverty but I think itsa国际传媒檚 really important we provide healthy food to our citizens.sa国际传媒

According to a Commission for Environmental Cooperation report released in April, Canada is one of the biggest food wasters on the planet, wasting about 396 kilograms of food annually.

READ MORE: Canada is one of the biggest wasters of food: report

The food bank has continued to grow its collection of perishable food items in the last five years, with 90,000 pounds collected this year. Last year, 43,000 lbs were collected, 20,000 was collected in 2016 and 5,000 was collected in 2015, Haxton said. The food bank moved to its new located in 2016.

Save-On-Foods also supports the food bank by gift cards, which can be purchased from around the community, Haxton said, and $5,000 has been raised thus far from the cards, which are sold at cost, but a certain amount is donated to the bank.


carli.berry@kelownacapnews.com

Like us on and follow us on .





(or

sa国际传媒

) document.head.appendChild(flippScript); window.flippxp = window.flippxp || {run: []}; window.flippxp.run.push(function() { window.flippxp.registerSlot("#flipp-ux-slot-ssdaw212", "Black Press Media Standard", 1281409, [312035]); }); }